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ENTRADAS
Noble Leaf Mix - Caprese Salad - Filet Mignon Nos Beat with Dijon Mustard Sauce - Sunnomono Cod Salad with Shrimp - Cold Mirror Berinjelas - Confit - Pepper Antapstastes - Terrine de Gorgonzola with Baked Tomatoes - Breads and Focaccias
HOT
FILET MIGNON WITH POIVRE VERT SAUCE - SALMON WITH LEMON SAUCE RICOTA RONDELLE WITH BASIL IN BOTH SAUCES - SPAGHETTI WITH SEAFOOD SAUCE - STEAMED VEGETABLES - WHITE RICE - FRIES
DESSERTS
TORTA MOUSSE DE CHOCOLATE - TIRAMISÙ - FRUTAS LAMINADAS
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